In an attempt to help local entrepreneurs, state Rep. John Proos has announced legislation to allow venders at roadside stands and farmer’s markets to produce goods in their own homes.

Proos said that most families who have roadside stands and farmers markets do not have access to a licensed kitchen. He noted that in recent years, the Department of Agriculture will fine them for their sales and prohibit future sales.

“Michigan families are struggling, and we can not close such a large window of opportunity for local entrepreneurs,” said Proos, R-St. Joseph. “Food safety is imperative, but with the proper labeling of the products, families can continue to provide the same level of quality products and supplement their income while allowing others to enjoy the excellent homemade products.”

Proos’ legislation will allow “cottage food operations” to continue operation if they label all products with “Made in a home kitchen that has not been inspected by the Michigan Department of Agriculture.” A “cottage food operation” means a person who produces food in their own home.

“Many of us enjoy homemade food from these local producers, and unfortunately the current practice is yet another example of government over-regulation,” Proos said.

Proos’ legislation will set the maximum sales at $15,000 per year, and will allow cottage food operations to sell at homes, farmers markets, roadside stands, county fairs and town events.

Source:  News release from Michigan House Republicans and state Rep. John Proos

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